Hotel Overview
Montivas Lodge is a contemporary alpine retreat in Livigno — the high-altitude, duty-free resort on the Swiss border that has become one of the most popular ski destinations in the Alps. The lodge combines warm, modern interiors with a relaxed atmosphere and genuine hospitality. It is smaller and more personal than the large resort hotels, with a spa that punches above its weight and a kitchen that takes local Valtellina ingredients seriously.
🌿Top Amenities
Livigno sits at 1,816 m on the Swiss border, accessible via the Foscagno Pass from Bormio or the Munt la Schera tunnel from Switzerland. The lodge is a short walk from the main lift stations. The nearest airports are Milan Malpensa (3 hours) and Innsbruck (2.5 hours). Zurich is approximately 2.5 hours via the Swiss tunnel. Livigno is duty-free — fuel, alcohol, and tobacco are significantly cheaper than elsewhere in Italy.
Nearby Hiking Trails
Monte Sponda Circuit
A classic Livigno walk to the Monte Sponda summit with panoramic views of the Livigno valley and the Swiss Alps.
Lago di Livigno Walk
A gentle walk along the shores of the Lago di Livigno — the reservoir that fills the valley below the resort.
Trepalle to Passo d'Eira
A walk from the high hamlet of Trepalle to the Passo d'Eira, with views of the Ortler Alps and the Swiss border peaks.
Nearby Attractions
Livigno Ski Area
One of the most extensive ski areas in the Alps — 115 km of pistes across two mountain sides, with excellent snow conditions from November to May.
Duty-Free Shopping
Livigno's duty-free status makes it a destination in itself — fuel, wine, spirits, and outdoor equipment at significantly reduced prices.
Stelvio National Park
The largest national park in the Alps is accessible from Livigno — extraordinary wildlife, high-altitude hiking, and the legendary Stelvio Pass road.
Wellness & Experiences
The Montivas spa is a compact but well-equipped retreat with a sauna, steam room, and a small treatment menu. It is quieter and more personal than the large resort spas — ideal for guests who want to unwind after a day on the slopes or trails.
Dining Recommendations
The lodge kitchen celebrates Valtellina cuisine — a distinctive mountain tradition featuring buckwheat pasta (pizzoccheri), bresaola, and Bitto cheese. The wine list focuses on Valtellina Nebbiolo, one of Italy's most underrated mountain wines.
Mini Escape Planner
A perfect one-day itinerary based at this hotel.
8:00 AM
Breakfast at the lodge — try the local Valtellina cheeses and house-made jams.
9:00 AM
First lifts on the Mottolino or Carosello ski areas — the slopes are quietest in the first hour.
1:00 PM
Lunch at a mountain hut on the slopes — try the pizzoccheri (buckwheat pasta with cheese and cabbage).
4:30 PM
Sauna session at the lodge after the last run.
7:30 PM
Dinner in the lodge restaurant — ask for the Valtellina tasting menu.